Canning Day!

 Amy, the expert guiding the operation:  pickling green beens from Jacqueline and Sasha's garden

I made this rustic tart from wild blackberries Jacqueline and I gathered from near the house: superb!

Orcas Blue Moon: dinner with friends

Breakfast at Doe Bay

Orcas Island breakfast:  french toast with blueberry and lavender coulis,   house cured gravlax with latkes, farm eggs with garden greens!

Angel in my garden